SIOUX FALLS, S.D. (KELO) — You’ve probably already unknowingly tried their coffee at a restaurant or café in Sioux Falls, but now the Breaks Coffee is expanding with plans to open its own coffee shop and café in a unique downtown location.
The construction process on their new place is a new adventure for this husband and wife who have had a long history of working in the coffee and restaurant industry in Sioux Falls.
“I’ve been involved with coffee for about 20 years now,” The Breaks Coffee owner Corey Gerlach said. “I started as a barista for Great Plains Coffee, which eventually turned into Black Sheep where I was able to start roasting.”
For the past four years, Gerlach has been roasting in a small space downtown under his own brand, The Breaks Coffee Roasting.