San Leandro, CA (March 2018) – Ghirardelli Chocolate Company’s Professional Products Division introduces NEW Ghirardelli Vanilla Sauce and Sea Salt Caramel Sauce — two on-trend flavors perfect for elevating your drinks, desserts and more.

Experience the difference of real vanilla in new Ghirardelli Vanilla Sauce, featuring no high fructose corn syrup and no artificial flavors, colors or preservatives. Decadent vanilla flavor and a rich mouth feel make it perfect for creating the ultimate vanilla latte and other specialty beverages.

Elevate your everything with new Ghirardelli Sea Salt Caramel Sauce. From shakes and frappés to ice cream and frozen yogurt — perfectly balanced sweet and salty flavors add elegance to all of your wonderful creations.

“We’re thrilled to introduce new Vanilla Sauce and Sea Salt Caramel Sauce,” states Chris Eklem, Vice President of Ghirardelli’s Professional Products business. “The Vanilla Sauce will allow operators to increase sales by delivering an amazing vanilla latte experience, while the Sea Salt Caramel Sauce delivers a luxurious flavor experience for beverages and desserts alike.”

An easy way to promote these two exciting flavors is with the “Made With Ghirardelli” program which lets you leverage the power of the trusted Ghirardelli brand — with 90% National Brand Awareness1 — on menus, signage and ads that promote Ghirardelli-approved items.

For more information on our products, to receive samples or to learn more about the Made With Ghirardelli program, call us at 800.877.9338 or email


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