It’s already summer at Starbucks and Caribou Coffee as the chains have launched their summer menus. Starbucks brought back three of its limited-time Frappuccino flavors this week and created a few other LTOs, while Caribou’s LTOs included additions to its nitro, cold press and bubble tea lineups.
The Starbucks returning Frappuccino options, according to a company press release, include the:
- S’mores Frappuccino, which combines marshmallow whipped cream and milk chocolate sauce along with a blend of coffee, milk and ice. It’s finished off with more whipped cream and a graham cracker crumble.
- Mocha Cookie Crumble Frappuccino, made with mocha sauce and Frappuccino chips blended with coffee, milk and ice layered on top of whipped cream and chocolate cookie crumble and finished off with whipped cream and chocolate cookie crumbles.
- Caramel Ribbon Crunch Frappuccino, a dark caramel sauce blended with coffee, milk and ice on top of whipped cream and dark caramel sauce then topped with another layer of dark caramel sauce, whipped cream, caramel drizzle and crunchy caramel sugar topping.