From: bakeryandsnacks.com
Mondelēz International announced the two winners of its first SnackFutures ‘Future of Snacking’ pitch competition at the Seeds & Chips annual Global Innovation Summit held in Milan, Italy, from May 6-9 2018.
Gluten-Free Flour From Spent Coffee Grounds Snags Mondelēz’s First Snackfutures ‘Shark Tank’ Award
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