For Roasters & Retailers

Coffee, Tea Or CBD: Cannabis Derivatives On Chicago Menus


If you’re going spirit-free, your options are no longer limited to coffee, tea, water or soft drinks. There’s a new wave of zero-proof cocktails in Chicago, at places like Julia Momose’s instantly legendary Kumiko (630 West Lake) and other higher-end local restaurants like Acadia (1639 South Wabash), where skillful bartenders can match your no-alcohol beverage with Ryan McCaskey’s changing tasting menu. Roka Akor (456 North Clark) also has a fine selection of no-alcohol options, made from multiple ingredients and with layers of flavor.

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