From Origin

In Colombia, Kids Learn Barista Skills With The Goal Of Saving The …


At a library in the heart of Colombia’s coffee country, Julián Murillo, 8, proudly narrates the process as he makes a meticulous Chemex-method brew. He places a filter-lined funnel atop a glass flask and carefully doles out the speciality coffee — produced and roasted locally — in the centre of the filter paper, before pouring the hot water over the top and watching the dark brown brew drip down.

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