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Mcdonald’s Could Change the Coffee Industry As We Know It


McDonald’s announced on Thursday that 84% of the coffee in its U.S. restaurants is sustainably sourced, an accomplishment driven by the company’s goal to protect the coffee crop from the very real threat of climate change. In 2014, McDonald’s first announced a plan to get 100% of its coffee sustainably sourced by 2020, so it seems the company is on its way to achieving its goal.

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