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Cappuccine Introduces No Sugar Added Vanilla Frappe Mix.

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Now, No is a Yes!


Corona, Calif. (April 29, 2013) — Cappuccine has introduced a new No Sugar Added Vanilla Frappe to their line of powdered frappe mixes. Now, you can enjoy the rich indulgent flavor of real Madagascar vanilla on its own or as a base for any creation whether it’s frappe, over ice or hot drink. Cappuccine’s No Sugar Added Vanilla frappe mix has just 2 grams of sugar and 17 grams of carbohydrates per eight fluid ounce serving, compared with 12-24 grams of sugar and 18-27 grams of carbohydrates for similar full sugar vanilla mixes.

“Most no sugar added products have a strong artificial aftertaste but our product has a clean finish.  Just because customers want a no sugar added product doesn’t mean it has to taste like it,” said Michael Rubin, CEO and founder of Cappuccine.  “I believe that the establishment serving the best tasting drinks will win customer loyalty and I believe that our new No Sugar Added Vanilla will help achieve that.”

To taste these new flavors, call Cappuccine at 1-800-511-3127 to request a free sample or stop by Cappuccine’s booth at:

  • Coffee Fest Chicago Show at Navy Pier, Chicago, IL – June 7-9, 2013 (Booth 500/502)
  • Southwest Foodservice Show at the Dallas Convention Center, Dallas, TX June 23-24, 2013 (Booth 1128)

No Sugar Added Vanilla Frappe mix is now available in CafePaks (5/3 lb bags cases) through Cappuccine or its distributor network.  For more information about Cappuccine and its products, call 1-800-511-3127 or visit www.cappuccine.net.

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