Local coffee roaster South Slope Coffee announced today that through the month of May, they’ll be donating a portion of sales to Food Connection’s chef meals disaster relief program.
For every purchase of South Slope Coffee’s 12 oz bag of Luis Ordóñez (Mexico) roast, they’ll donate $3 per bag to Food Connection’s program. Their goal is to sell 200 bags (equivalent to a $600 donation).
“We are very thankful for what Food Connection does to help out our community,” says Luis Hellmund, co-owner of South Slope Coffee. “We look forward to giving back!”