The coronavirus outbreak causing many businesses to close their doors. But one St. Louis company overcoming adversity to bring a good cup of coffee to your doorstep.
It takes about 16 minutes to roast this raw coffee—four blends from four different countries—that will be packaged and sold to customers.
“We’re roasting thousands of pounds of coffee a week. We import coffee from about 13 countries around the world. We bring them in and roast them single-origin; one bean. Or we’ll form a blend that might be two, three, or five blends together to develop a signature recipe,” said Charles Dubuque, president of the Dubuque Coffee Company.