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Vietnam’s robusta: the go-to coffee bean in a warmer world?

  • From Origin
  • March 29, 2023
  • 155

Bitter and earthy. Fit for instant brews only. Robusta coffee has a dire reputation, but a small group of farmers in Vietnam is trying to turn the bean’s fortunes around as a warming world threatens the industry.

Read more • france24.com
Tags: Robusta
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