Coffee is not just for drinking: it adds a complex richness to many dishes
Coffee adds a depth and richness to steak and other savory dishes. As far as cooking with coffee, recipes abound. Classic Italian tiramisu, waffles, chocolate cake or brownies all benefit from the addition of either brewed coffee or espresso powder. You can mix brewed coffee with horchata, make popsicles or freeze it as ice cubes for use in high-octane iced coffee.