Cultivars To Develop Drought Resistant Coffee


Populations of potential drought resistant wild Robusta coffee were identified in the PhD research of Catherine Kiwuka, as potentially useful in the fight against coffee diseases. The study, in which the Ugandan National Agricultural Research Organisation (NARO) collaborated with the Centre for Crop Systems Analysis of Wageningen University (CSA-WUR) and the Institute de Recherche pour le Développement (IRD), raises hopes for developing drought resistant coffee cultivars.

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