Attracting Coffee Consumers In Today’s Environment


As establishments continue to reopen, lift restrictions and ramp up, consumers are turning to their familiar favorites, like a hot or iced cup of coffee. While many consumers begin to get out and about again, they still anticipate a slow return to “normal,” with safety top-of-mind. How can c-store retailers attract coffee consumers in today’s environment, allowing them to make their own customized coffee while they’re on the go?

Even though there have been changes to many c-stores’ operations in today’s environment, consumers are familiar with receiving products they can customize and still want their typical coffee. Super automatic coffee machines—where all the coffee, milk and syrups are self-contained—do all the hard work, dispensing a consistent, quality beverage on every visit.

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