Lavu Inc. Partners With Technology-minded Entrepreneurs to Bring Lavu iPad POS to Users Worldwide

Members of Lavu’s Certified Specialist team reserve spots at Connect 2014 for Lavu Certified Specialists April 11-13 in New Mexico. Attendees are technology-minded entrepreneurs from around the world that resell the iPad POS system.

gI_141476_pr_entrepreneur_lavu_posAlbuquerque, NM January 23, 2014 – Careers for technology-minded entrepreneurs as Certified POS Lavu Specialists are now an option worldwide. Now open for business on six continents in 30 different countries, resellers of the Lavu iPad POS system are able to tailor a full-featured restaurant point of sale system for clients while still having full control over their own business. Specialists are able to customize their business to their own skill-sets and technical abilities.

As part of the development offered to distributors of their iPad POS, Lavu Inc. has announced their second-annual Lavu Specialist conference. Lavu Connect 2014 will be held April 11th through the 13th at the Hyatt Regency Tamaya Resort and Spa in Bernallilo, New Mexico, located 20 miles north of Albuquerque.

This conference will cover new sales and marketing strategies, future product development, information about the Lavu Local Server and KDS Pro software, and information on the anticipated Lavu Hospitality software, which will be exclusively sold by attendees. Each of the five training sessions in Connect 2014 will have discussion periods for attendees to ask questions directly to Lavu Inc. management. New technology and corporate-level partnership announcements are expected.

“One of my favorite parts of being a Lavu Specialist is the yearly Lavu conference, where I can meet Specialists from all around the world and share experiences,” said Bank Thanapon, a Lavu Specialist from Thailand. Thanapon has set up more than 65 locations with Lavu iPad POS since he founded his company SoftLavu in October of 2012. “In terms of income and profit, Lavu has a great system for Specialists. You can earn earn points toward free software licenses with the more clients you have.”

“Lavu empowers its specialists like no other, and I certainly share and respect their ‘if they succeed, we succeed’ philosophy,” said Borja Zamora, a reseller in the tech hub of San Francisco. “Working with POS Lavu has been a pleasure since the beginning. Its flexibility and design make it a sexy product, and the whole team’s responsiveness and willingness to help don’t cease to amaze me.”

“You shouldn’t settle for less than the best when it comes to a product as critical to your business as a point of sale system,” continued Zamora. “Tablet-based POS systems are a natural step that are redefining the service industry, with all the advantages of traditional systems and very few of the drawbacks.” Rather than struggling in such a tech-saturated city like San Francisco, Zamora’s company, Service Industry Technologies (SIT) is thriving. Zamora said, “Increasing competition, you ask? We keep doubling our sales year after year.”

Recently, Lavu Specialist Jason Feemster and his company POSUSA have expanded from central New Mexico to serve the Dallas/Ft. Worth, Texas area. “After being introduced to POS Lavu, we knew right away that Lavu and mobile point of sale systems were game changers in the POS Market,” said Feemster. Since Feemster founded POSUSA, he has brought Lavu iPad POS to over 80 mom-and-pop restaurants, bars, and chain locations.

“Working with Lavu means partnering with a pioneering company in expanding a product that will undoubtedly succeed,” said Zamora. Thanapon agreed, “Being a Lavu Specialist is one of the best choices I’ve ever made in my life.”


About Lavu Inc.

Founded in Albuquerque, NM, and operating worldwide, Lavu Inc. was formed as a solution to common point of sale problems and restaurant industry issues. Lavu Inc. offers POS Lavu as a full-featured point of sale software solution at a fair price. Through cloud computing, wireless mobility, and multi-touch devices, POS Lavu redefines the entire approach to restaurant business management.

Suggested Reading