NEW Ghirardelli® Coating Wafers – TEMPTING WITHOUT TEMPERING!
San Leandro, CA (July 2015) – Ghirardelli Chocolate Company’s Professional Products Division introduces NEW Dark and White Coating Wafers for dipping, drizzling and decorating dazzling creations. Ideal for bakeries, restaurants, catering operations, confectionary shops, or any operation without the time or extra labor needed to temper chocolate.
Delicious and easy to use, simply melt what you need to minimize waste; dip your creation – from strawberries to ice cream cones or even pretzels – and chill for impressive results. Extremely versatile and functional, Ghirardelli Coating Wafers can be trusted to deliver beautiful professional results every time!
“Ghirardelli is committed to growing our portfolio to fulfill the needs of our professional customers in restaurants, bakeries, cafés, and manufacturing,” states Chris Eklem, Vice President of the Ghirardelli Professional Products Division. “We have received many customer inquiries for coating wafers that do not require tempering. We are proud to introduce these two exceptional coating wafers that will both satisfy the needs of our customers and complement our premium line-up of chocolate chips and wafers.”
From premium gourmet chocolate to rich sauces and delicious drink mixes, put the power of the Ghirardelli brand – one that consumers trust and recognize, with 89% national brand awareness1 – to work for your restaurant, bakery, ice cream shop or coffee shop with the MADE WITH GHIRARDELLI program.
For more information visit ghirardelli.com/professional or call 800-877-9338.
###
About The Ghirardelli Chocolate Company The Ghirardelli Chocolate Company is a manufacturer and marketer of premium chocolate products. Incorporated in 1852, Ghirardelli has an incredibly rich American history. As the country’s longest continuously operating chocolate manufacturer, Ghirardelli has established its position as America’s Premium Chocolate Company, with more than 160 years of chocolate-making experience. Ghirardelli’s Professional Products Division product line includes sweet ground chocolate, premium sauces, frappé mixes, chocolate chips, and cocoa powder. In addition to Professional products, Ghirardelli Chocolate produces a wide line of consumer chocolate products and operates retail stores in five states, including the original Soda Fountain & Chocolate Shop located in San Francisco’s historic Ghirardelli Square.
1Ipsos Chocolate Consumer Monitor, January 2015
For further information on this release readers should contact: www.ghirardelli.com/
