What’s New in Coffee at Flavor & Fragrance Specialties

Jacqueline Hartman Promoted to Coffee Application Specialist

FFS is pleased to announce that Jacqueline Hartman has been promoted to Coffee Application Specialist. After earning her Bachelor’s degree in Nutrition and Food Service from the University of Vermont, Jacqueline began her career at FFS in June 2010 as a Food Technologist. Jacqueline’s passion for flavors and coffee are continually evolving and is the perfect match for the artistry and creativity involved in the flavor industry.
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